Occurrence and Toxicity of Hydrocarbon Residues in Crab (Callinectes sapidus) from Contaminated Site

To elucidate seasonal changes in hydrocarbons including polycyclic aromatic hydrocarbons (PAHs) due to oil spill, tissues of blue crab (Callinectes sapidus) were investigated. Total petroleum hydrocarbons (n-alkanes) concentrations ranged from 0.17-0.32μg/gdw and 0.28-0.62μg/gdw during the dry and wet seasons respectively. The tissues accumulate a complex spectrum dominated by heavier hydrocarbons, alkylsubstituted and PAHs. The impact of biogenic contribution through dietary uptake was related to the elevated levels, particularly of the PAHs. Studies of other site specific, resident organism are recommended in order to be able to establish the extent of toxicity. @ JASEM There are volumes of literature and critical reviews on the measurement of hydrocarbons including PAHs and their bio-transformation in biological tissues for health effect monitoring, in sediments and mollusks for environmental monitoring, and foodstuffs for safety reasons (Hair, 1998; William et al., 1997; Stroomberg et al., 2004; Shi et al., 2006). Uptake of hydrocarbons, particularly PAHs compound by aquatic biota is very rapid. Invertebrates, especially mollusks, do not metabolise PAHs as efficiently and may accumulate high tissue concentrations (Eisler, 1987, Varanasi et al, 1989). The PAHs are relatively stable constituent of petroleum and many of these compounds are potentially toxic, caranogenic and mutagenic (Ghauch et al., 2000, Aderemi et al., 2003). Previous studies within the area were conducted with the traditional gravimetric method (Asaolu, 1998). Their result however, revealed high concentrations of gravimetric TPH in the water and more in the sediment which are major means of transfer into crab. As a result of the complex nature of hydrocarbons and samples matrices generally, the gas chromatography is often the preferred approach for separation and quantification of compounds. Moreover, in modern toxicology, analytical procedure must only be sensitive but must also highly specific. This is because, in most cases the analytes are known in advance and many other xenobiotics or endogenenous biomolecules may interfere into their detection. The hyphenated technique of gas chromatography mass spectrometry (GC-MS) remains the gold standard in analytical toxicology and in hydrocarbon analysis in environmental samples (Maurer, 2007) including some environmentally important PAHs. The paper reports on the level of petroleum hydrocarbons in Crab (Callinectes sapidus) in selected sites within Ondo costal area of Nigeria. The study serves as an improvement for environmental awareness being the first to be investigated with GC – MS within the ecological zone. MATERIAL AND METHODS Sampling Crab samples were collected at both the dry ad wet seasons, though with more difficulty during the wet season probably due to flooding. Thus, 27-29 crabs were collected in December 2004 while only 16-19 crabs were sampled in May 2005. The samples were packed inside an open-glass container ad brought alive into the laboratory where they are subsequently ad carefully observed externally for obvious abnormalities. Samples were later wrapped in hexane rinsed aluminium foil and stored at -200C (Albers, 1995) Sample Preparation and Extraction The crab meat was “picked” from the chelipeds and the body. Meat from several crabs was composited until a sufficient quantity of meat was obtained for the desired chemical analyses. Efforts were ensured that composite were made from those assumed to e of similar size based o physical examination. Extraction of hydrocarbons and clean-up of biota for gas chromatography analysis involves the use of recent method (Ashok et al., 2004). Approximately 10g of the meat was placed into a clean mortar, then ground with pestle with 40g of anhydrous sodium sulphate. The samples were extracted in soxhlet apparatus with three aliquots of methylene chloride over 14-16 hrs. Internal standard (1m1 each of n-tetracosane ad pyrene for the aliphatic and aromatic respectively were used). A known amount of this extract was evaporated ad the residue weighed to obtain the total organic extract (TOE). The remaining extracts were eluted through a silica-alumina glass column ad the final extract concentrated to a volume of 5ml prior to GC measurement. Occurrence and Toxicity of Hydrocarbon Residues in Crab (Callinectes sapidus) from ............................. * Corresponding author: *Ololade I.A 20 Gas chromatography – mass spectrometric (GC – MS) analyses The capillary gas chromatography – mass spectrometry analysis were performed on a Hewlett – Packed (HP) 6890 GC series instrument coupled with a 5975 Hewlett – Packed mass spectrometer (MS). The system control and the data acquisition system were controlled by a MS-DOS compatible work station. One microlitre (1μl) of the worked up sample was injected into the GC instrument using a 10μl syringe size. The gas chromatograph was equipped with a split injector (purge delay of 15 secs, purge flow of 6.8ml/min; injection temperature 250C and pressure of 2.3kpa). The capillary column used was of the Agilent 1909IS – 433 model with dimensions of 30m x 0.25mm ID x 0.25μm film thickness of HP5M5 (5% Phenyl Methyl Siloxane). Helium was used as a carrier gas with initial flow rate of 0.7mL/min and average velocity of 30cm/sec, the column was kept at 40C initially, and then programmed to 280C for 48mins. The transfer line to the mass spectrometer was set at 200C with electron energy of 69.9eV. Full scan mass spectra between 35 and 500m/z were acquired once every second. The peaks in the chromatogram were identified by comparison of the retention times and mass spectra data of reference compounds with those in the sample using MS Library Wiley and NIST. The peaks were quantified using the flame ionization detector (FID) through a five point calibration curve. RESULTS AND DISCUSSION The total organic extract which is equivalent to the lipids in crab was very high. The average lipid content was 248.9 ± 22.4 mg/kg and 296.1± 19.3 mg/kg during the dry and wet seasons respectively. The high lipid content enhances the chances of absorbing more hydrocarbon molecules, especially those that are not easily degraded or eliminated. Details of the gas chromatograms of hydrocarbons during the dry and wet seasons are presented in Fig.2 and 3 respectively. The mean concentrations of identified n-alkanes are presented in Table 1. In the dry season, the n-alkanes (concentration in brackets) ranged from n-C18-n-C25 (0.17-0.32μg/g) with average concentrations of 1.23μgg.For wet season, with much less identified n-alkanes, the concentration ranged from C17-C19 (0.28-0.62μg/g) with mean concentration of 1.24μg/g. The mean values of TPH were found not to be significantly different (P=0.168) for both seasons. Similarly, there was no positive correlation between the TPH of n-alkanes in crab of both season (α =0.05 r = 0.932). Also included in Table 2 are concentrations of some environmentally important PAHs. Other compounds identified with their retention indices are presented in Table 2. The data confirm the presence of some alkylated hydrocarbons, cycloalkanes, PAHs (anthracene, phenanthrene, carbazole, dibenzothiophene, azuleno[2,1-b]thiophene and benz[a]anthracene). Some hetero compounds such as those containing oxygen were also identified. Table 1: Mean Concentrations (± SD) of n-Alkanes and PAHs (μg/g dw) in Crab Table 2: Other Compounds Identified with their